For the past couple weeks, Nathan and I have been trying to think of a pie that we want to post on Rampant Cuisine before Thanksgiving. We couldn’t think of one that we really wanted to try and so the pie idea gradually and naturally morphed into a pie drink idea (are you surprised!?). I was skeptical that a cocktail could really taste like an apple pie but this one comes surprisingly close and hits all the flavor notes that an apple pie does. It has the tart crispness of an apple mixed with the warmth of cinnamon and butter…topped off with hints of lemon and vanilla. Trust me, it tasted like a drinkable apple pie! If you’re looking for a special drink to top off the Thanksgiving meal, give this one a try and save yourself the work of making an actual pie!
Apple Pie Martini:
2 Ounces Apple Schnapps
1 Ounce Butterscotch Schnapps
1 Ounce Vanilla Vodka
1 Ounce Lemon Juice
Garnish rim with cinnamon and sugar
1. Garnish rim of glass with cinnamon and sugar.
2. Pour liquid ingredients into drink mixer, add ice, and shake well.
3. Pour drink into glass and enjoy!